I can almost picture it!
Break the egg into a cup and throw the egg peel away!
Pour the egg into the slightly tapered, square, single egg sized Easy-Peel boiling container.
Seal and lock the lid
Submerse easy-peel in boiling water for three minutes
Let cool for three minutes
Unlock lid, pour slightly tapered square shaped hardboiled egg out of Easy-Peel. The egg shape should resemble the midsection of a pyramid.
Ok, so it is no longer egg shaped
Dice it, devil it or crash smash it
Butter, salt, pepper it and eat it with a square fork!